Master Your Metabolism

Health Beyond the Scale

Explore the vital role of metabolic health in energy, strength, and preventing illnesses—and why most people overlook it.

  • Metabolic health is how your body absorbs food and turns it into the energy it needs, which in turn influences your blood sugar, blood pressure, and cholesterol levels.

Why a Good Metabolism Matters

Poor metabolic health can lead to a ripple effect of serious challenges, from managing chronic conditions like diabetes to facing life-threatening illnesses such as heart disease and cancer, often resulting in comorbidities that further complicate treatment and recovery.

  • A comorbidity is when someone has two or more health conditions at the same time. 

    The top comorbidities associated with metabolic health are:

    🫀 Heart Disease + Type 2 Diabetes

    😕 Obesity + Fatty Liver Disease

    🩸 Hypertension + Kidney Disease

How Food Impacts Your Metabolism

Consuming certain types of food can significantly harm your metabolic health, leading to elevated blood pressure and cholesterol, insulin resistance, and increased visceral fat.

These choices directly impact your well-being, raising the risk of serious conditions like heart disease, Type 2 diabetes, kidney failure, and fatty liver disease.

Foods to Limit

    • Soda

    • Fruit juices

    • Candy

    • Pastries

    • Desserts

    Why? High sugar content spikes blood sugar, leading to insulin resistance and weight gain.

    • White bread

    • Pastas

    • Rice

    🍩 Pastries

    Why? These cause rapid blood sugar spikes and contribute to fat accumulation.

  • 🥫 Packaged

    • Snacks

    • Instant noodles

    • Frozen meals

    Why? Often high in unhealthy fats, sugars, and additives, contributing to poor metabolic health.

    • Bacon

    🌭 Sausages

    • Hot dogs

    • Deli meats

    Why? High in saturated fats, sodium, and preservatives that contribute to heart disease and high blood pressure

Foods to Prioritize

    • Skinless chicken

    • Turkey

    • Tofu

    • Fish

    • Legumes (e.g., lentils, beans)

    Why? Protein helps with muscle maintenance, metabolism, and satiety, while also helping control blood sugar levels.

    • Oats

    • Quinoa

    • Brown rice

    • Barley

    • Whole wheat bread

    Why? They are high in fiber, which helps regulate blood sugar levels and supports heart health.

    • Spinach

    • Kale

    • Broccoli

    • Bokchoy

    • String beans

    Why? Packed with fiber, vitamins, and antioxidants that help reduce inflammation and manage blood pressure.

    •  Avocados

    • Olive oil

    • Nuts (almonds, walnuts)

    • Seeds (chia, flax)

    • Fatty fish (salmon, mackerel)

    Why? These fats improve insulin sensitivity, support heart health, and reduce inflammation.

Ready to test your knowledge?